Well it was KITCHEN time for myself and my niece MAD MOO... She already knows how to knead the icing since she was 8 months BUT today its all about the mixing! haha We had so much fun making mini cupcakes! Check it out!
What we need!
Mixing the cupcake ingredients
Mad Moo taking notes!
Straight out of the oven!
"...MmMmM Looks awesome Aunt Lee!"
and ALL finished! Thanks for your help Mad Moo! Now these are ready for our Zoo trip tomorrow!
With a delightful history of cakes, tarts, pastry and sugar we found that people were craving something different and something that would satisfied their taste buds. So that's when "Delicate-Lee" was prepared, mixed and baked to perfection to satisfy the people of Perth and their love for cake.
Since the age of 7 Kaylee "Cakes" Mitchison discovered fun times in the kitchen with a cake mixer. Making her first paid wedding cake at the age of 15, Kaylee "Cakes" continued her journey, learning from some great Swiss chefs and perfecting her skill in sugar. Now more than ten years later, Kaylee is now the founder of "Delicate-Lee".
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